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Breakfast

In this category, you’ll find plenty of tasty, nourishing ideas to start the morning with energy and ease. From classic omelets to flavorful oatmeal and smoothies, there’s something for every taste.

Whether you want quick, fuss-free recipes or you’re planning a slower, sit-down breakfast, you’ll find it here. Egg dishes, pancakes, a variety of toasts, and more — everything you need to start the day on a delicious, wholesome note.

A warmed tortilla roll, cut in half, filled with juicy chicken, shredded lettuce, and carrot, served on a white plate set on a wooden board.

Chicken Tortilla Roll

Tender baked chicken in a creamy yogurt marinade combines a delicate texture, a touch of tanginess, and the warmth of aromatic spices. The blend of Greek yogurt, lemon juice, and spices keeps the chicken juicy inside and beautifully golden on the outside. It’s delicious on its own or makes a perfect base for wraps, salads, or light meals. Paired with fresh vegetables, melted cheese, and spicy sriracha, it turns into a balanced, hearty, and flavorful roll that’s quick to prepare.

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Skillet with five eggs baked over a vegetable sauce, yolks partly covered by whites, topped with fresh herbs.

Eggplant Shakshuka

A dish that combines tender vegetables, aromatic spices, and eggs cooked directly in the sauce. It’s one of those recipes that works at any time of day. Easy to make with simple ingredients, and the thick eggplant-and-tomato sauce makes it hearty, fragrant, and bright in flavor.

Sliced Korean rolled omelette on a light rectangular plate, showing layers of scallion and finely chopped vegetables.

Korean Rolled Omelette (Gyeran Mari)

Gyeran Mari is a traditional Korean rolled omelette (banchan) with eggs, scallions, and carrot. Light, savory, and quick to make, it’s often served with rice and a few small sides for breakfast, lunch, or dinner. It’s made with everyday ingredients and comes together in just minutes.

Roasted carrot chunks on a creamy white sauce, served on a red plate.

Honey-Roasted Carrots with Whipped Feta

Honey-roasted carrots in a light glaze, layered over a creamy feta–yogurt sauce. Bright with lemon zest and a drizzle of olive oil. Great for breakfast or a simple side.

A slice of cottage cheese casserole with raisins and dried cherries on a dark green plate.

Cottage Cheese Casserole

A cottage cheese dessert with a smooth, creamy texture and balanced sweetness. This easy recipe with raisins and dried cherries is perfect for breakfast or a wholesome snack.

A sandwich with toasted bread, an omelet, ham, crunchy cabbage, and melted cheese, cut in half and stacked on a green plate.

Eggs and Ham Sandwich

A hearty and flavorful sandwich layered with crispy ham, soft eggs, melted Cheddar cheese, and fresh crunchy cabbage. Perfect for a comforting breakfast or a quick snack, simple to make and absolutely delicious any time of day!

Cheese-stuffed nalysnyky, folded into triangles, arranged in a clear baking dish.

Nalysnyky with cottage cheese

A delightful dessert or snack, featuring soft nalysnyky stuffed with a savory cheese filling that adds a distinct flavor to the dish.

A layered dish of pumpkin, orange, parmesan, and cashews drizzled with honey, presented on a red plate.

Pumpkin with orange, parmesan and cashews

An elegant dish that blends sweet and salty flavors, making it a great choice for an appetizer or side dish.

A folded omelette with tomatoes, cheese, and ham, served on a speckled off-white plate.

Omelette with potatoes and ham

This is a simple, delicious, and nutritious recipe, perfect for breakfast or a quick dinner.

A halved tortilla roll with filling, served on a plate.

Scrambled eggs tortilla wrap

A quick and tasty snack or breakfast: a soft tortilla filled with eggs and your favorite toppings

A folded omelette with eggplant, served on a green plate with a side of fresh salad leaves.

Eggplant omelette

A quick vegetable omelette with eggplants

Fried eggs, served on a plate with two eggs, lightly crisped.

Spicy fried eggs with cheese

Appetizing fried eggs with cheese, sesame, and flax seeds.

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